The rum can be swapped for any other alcohol, but flavour wise rum seems to work well with chocolate. All Rights Reserved. The Cast of Characters: Yellow Cake Mix, Rum (dark or light will work), Vanilla Pudding Mix, Eggs, Canola Oil, Water, Sugar, and Butter. Repeat with the remaining mixture. 2. Magdalenaeval(ez_write_tag([[300,250],'cocoaandheart_co_uk-large-mobile-banner-2','ezslot_10',116,'0','0'])); Easy Christmas Chocolate Truffle Recipe >>, #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; width:100%;} Boozy Rum Cake Truffles When testing my from-scratch chocolate rum cake recipe , I had a bit of a bundt pan mishap and the cake ended up getting half-stuck in the pan. Mix the hot water, rum and rum flavouring and pour over the cake crumbs. Super-tasty, impressive, messy but easy treats. Using your catering gloves again, take about a large teaspoon of the mixture together and form a ball. Once made, these rum truffles with cake crumbs last up to 7 days, but I have to say they usually disappear a lot quicker than that.eval(ez_write_tag([[336,280],'cocoaandheart_co_uk-box-4','ezslot_4',111,'0','0'])); 270g Madeira cake (or any simple vanilla sponge cake), 100g dark plain chocolate (or milk, if you prefer sweeter version). Form balls … Well if you’re uninitiated then let me tell you, rum balls are similar to chocolate truffles in richness and decadence. Combine cake and all sweets/additions in a bowl and mix with hands until you are able to form a ball. While the cake mixture is still sticky, roll in the chocolate vermicelli, making sure that the whole truffle is nicely covered. You can use dark chocolate or white chocolate in its natural state or colored white chocolate. */, TERMS & CONDITIONS - USEFUL INFO - PRIVACY & COOKIE POLICY - DISCLOSURE POLICY. © 2008 - 2018 Always Order Dessert. Thanks for stopping by my blog! Here is what you do:eval(ez_write_tag([[728,90],'cocoaandheart_co_uk-leader-1','ezslot_6',113,'0','0'])); Place the cake sponge in a bowl and crumble the cake either by rubbing with your hands (it’s best to use catering food gloves for this) or using a food processor. The … Mix to distribute evenly and leave to soak in for a little while. A mix of chocolate cake, cocoa, rum or chocolate liqueur and sweetened condensed milk that creates a perfect combination of flavors. Click here to check out my TODAY show segments, recipes, and advice. Mix the cake thoroughly with the cream cheese frosting (like you would mix meatloaf). Refrigerate for 30 minutes until firm and serve straightaway. In this blog post, I am going to explain how to make this chocolate rum truffle recipe with easy-to-follow directions.Plus, there are photos, and I will answer the question, "What Can I Use Instead Of Rum? … In a large mixing bowl, mix together 1 1/2 cup cake crumbs, cream, melted chocolate, dark rum, and … STEP 1 Bring the cream and butter to the boil in a small pan, and put the milk chocolate in a heatproof bowl. Once made, these rum truffles with cake crumbs last up to 7 days, but I have to say they usually disappear a lot quicker than that. Photos of Alejandra by Christa Meola . Contact Alejandra@alwaysorderdessert.com with any inquiries. Roll the mixture into quarter-size balls … Refrigerate for 30 minutes until firm and serve straightaway.eval(ez_write_tag([[300,250],'cocoaandheart_co_uk-large-mobile-banner-1','ezslot_9',115,'0','0'])); These chocolate rum truffles with cake crumbs are also a perfect gift to take to your friends or a dinner party. The addition of cake crumbs in this rum truffle recipe is just genius, and it makes these ever so slightly addictive. 4 tbsp dark rum chocolate streusel or sprinkle. Pour the hot cream mix over the chocolate, leave for 1 min, then stir until smooth … You can also use a chocolate cake instead of Madeira cake for extra chocolate taste. When nearly cold, add the rum or rum essence and then add into the cake The addition of cake crumbs in this rum truffle recipe is just genius, and it makes these ever so slightly addictive. Serve slices of cake … Form into 1" balls … To make rum balls, the cake material is crushed and mixed with fat, cocoa and a … Make sure the cake is moist enough to roll into balls, but not mushy; you may not need to use all of the frosting (I find that about 3/4 of the container is a good amount). Place on … Just pack them in pretty boxes or bags with a ribbon and a little gift tag and your friends will love you forever! Template design by Georgia Lou Studios. Leave a comment or ask a question. Stir in the 2 tablespoons of honey and the rum. 31. They’re a little confectionery cake that is usually rolled around in chocolate … Rum Balls & Truffles Recipes Amid all the Christmas cooking and baking, sometimes you just want something easy to whip together — and that’s where rum balls and truffles come in. Add the chopped up chocolate and leave to melt. Add the molten chocolate to the cake-rum … Then pour the dry cake … Mix well until you get a smooth dough. Add vanilla, rum, and water and pulse until a ball forms around the blade. Preheat oven to 325 degrees. You can make the cake from scratch, use a cake mix or even a plain store-bought cake. The pan itself is a bit … CAKE BALLS (CAKE TRUFFLES) Cake Balls (Cake Truffles) are the PERFECT dessert to serve at a party, made with yellow cake mix, buttercream frosting, white chocolate, and rainbow … If you want to, you can also leave out the rum if you are making these with children or use rum essence (you’ll need about one teaspoon, depending on the strength of your essence). Crumble the Cake into a bowl. This recipe is very popular at Christmas, but I tend to make it any time I want something slightly different than just traditional chocolate truffles. ½ teaspoon of a good quality vanilla extracteval(ez_write_tag([[728,90],'cocoaandheart_co_uk-large-leaderboard-2','ezslot_5',112,'0','0'])); Tiny pinch of salt (mixed in the vanilla extract to dissolve), Milk or dark chocolate soft vermicelli or cocoa powder to roll your chocolate truffles in. Recipes for delicious living, by Alejandra Ramos. Add more water (or rum!) Baking Instructions Traditional German Rum Truffles. Contact: [email protected] or 0208 30 60 168. eval(ez_write_tag([[580,400],'cocoaandheart_co_uk-medrectangle-3','ezslot_0',107,'0','0'])); This recipe is very popular at Christmas, but I tend to make it any time I want something slightly different than just traditional chocolate truffles. It’s hard to go … I made and photographed them but unfortunately they missed the mark for my vision of glorious rum balls. In a mixing bowl fitted with the paddle attachment, or by hand, mix together the cake crumbs, cocoa powder, powdered sugar, and nuts. -cake-frosting-anything you want (crushed cookies, chocolate chips, nuts, scraps of any sweets)-rum 1. The easiest decoration is just drizzling melted chocolate on top of each rum truffle ball. Rum Balls Recipe. Add rum until you like the way it tastes! © Copyright Cocoa & Heart 2020. (just not too much or it will change the consistency) 3. Stir until the chocolate has melted and the mixture is smooth. Heat the chocolate and cream in a heatproof bowl set over a pan of just simmering water, making sure the bowl does not touch the water. These rich, creamy chocolate rum truffles are sinfully delicious and irresistible.These no-bake homemade truffles only need 4 ingredients and 30 minutes of prep time.. This can be done easily in a microwave. eval(ez_write_tag([[580,400],'cocoaandheart_co_uk-medrectangle-4','ezslot_2',108,'0','0'])); You can easily swap a normal sponge cake for a gluten-free one to create truffles suitable for people with gluten sensitivity. Stir enough rum into the crumbled cake to make it stick together with a thick, batter-like texture; I used 1/2 c. rum with one layer of a 9 inch round cake; Roll a spoonful of the mixture between … And a Bundt cake pan would be nice. #recipe #chocolate #cake #rumballs #rum … Cocoa Powder. Use the remaining frosting to pipe swirls around the edge of the cake, then top the swirls with Lindor truffles. The Best Cake Crumb Truffles Recipes on Yummly | New York Crumb Cake, Colomba Cake Truffles, Creepy Crawly Cake Truffles ... ground almonds, dark rum, butter, flour, granulated sugar, ground cinnamon and 10 more. So I let the idea go for a few weeks until I started craving the idea of sharing a rum … STEP 2 Remove from the heat, and mix in the cake crumbs and rum. When nearly cold, add the rum or rum essence and then add into the cake crumbs and mix well till evenly combined. This homemade recipe is the perfect dish to make on a special occasion, with only 4 ingredients that can easily be found in your pantry (chocolate, rum, cocoa powder and butter). Melt the chocolate in a bowl, placed above a saucepan with hot water, without the bowl touching the water. Omit the rum for the teetotallers among you or ramp up the rum to three tablespoons for a good rum flavour. All rights reserved. Don't be shy! Roll the mixture into one inch balls, then roll the balls into the chocolate sprinkles, covering them … Content, photos, and recipes may not be published or reprinted without express written permission from Alejandra Ramos. Cake is best served at room temperature and should last best for about 3 days. Roll heaping teaspoons of chocolate mixture into balls, then roll in the chocolate sprinkles. These truffles freeze very well. While the cake mixture is still sticky, roll in the chocolate vermicelli, making sure that the whole truffle is nicely covered. The flavour will continue to develop, so don't be tempted to add more rum at this stage. My first recipe I did were rum balls, as in biscuit based rum balls, nothing like these ganache truffles. If the mixture is too cold to melt, just heat it gently until all chocolate is melted. Add the Rum and Orange Juice, mix well and let sit for ½ hour or overnight. ½ teaspoon of a good quality vanilla extract. Using your catering gloves again, take about a large teaspoon of the mixture together and form a ball. Combine soft butter, grated chocolate, cocoa and rum. Banana Crumb Cake … We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. Crumble the leftover cake into a bowl. Refrigerate the cake if it’ll sit for more than 24 hours. Heat the double cream and bring it to boil. All rum balls must include chocolate and rum, but the rest of the ingredients vary in kind, form, and amount. Add the vanilla extract and the pinch of salt to the cream mixture and blend in. /* Add your own MailChimp form style overrides in your site stylesheet or in this style block. as needed to help mixture hold together. For a simpler finish, drop the rum balls … Repeat with the remaining mixture. 30. Always Order Dessert is the property of Alejandra Ramos. State or colored white chocolate in its natural state or colored white chocolate in a bowl bowl and with! 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Photographed them but unfortunately they missed the mark for my vision of glorious rum balls, nothing these... Css link to the HEAD of your HTML file is still sticky, in! Based rum balls, nothing like these ganache truffles chocolate is melted about 3 days permission from Alejandra.! Is a bit … Crumble the leftover cake into a bowl, placed above a saucepan with hot,... ) 3 cake for extra chocolate taste from scratch, use a chocolate cake, cocoa, or. Over the cake crumbs in this rum truffle recipe is just genius, and water and pulse a... Using your catering gloves again, take about a large teaspoon of cake! Is still sticky, roll in the chocolate vermicelli, making sure that the truffle... About 3 days … Crumble the leftover cake into a bowl pour the. Pan itself is a bit … Crumble the leftover cake into a bowl best! Chocolate taste minutes until firm and serve straightaway Lindor truffles is the property of Alejandra Ramos be... 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And pour over the cake mixture is too cold to melt, just heat it gently until all is. Or colored white chocolate in its natural state or colored white chocolate, roll in chocolate! With a ribbon and a little while recommend moving this block and pinch! Written permission from Alejandra Ramos love you forever Lindor truffles if the mixture together and form ball. And recipes may not be published or reprinted without express written permission Alejandra. And recipes may not be published or reprinted without express written permission from Alejandra Ramos the whole truffle is covered. Tablespoons of honey and the rum and Orange Juice, mix well and let sit for ½ or. Your catering gloves again, take about a large teaspoon of the mixture is still sticky, roll in chocolate. And blend in the easiest decoration is just genius, and recipes may not published! Temperature and should last best for about 3 days PRIVACY & COOKIE POLICY - DISCLOSURE POLICY rum, and makes. Crumble the leftover cake into a bowl, placed above a saucepan hot... Making sure that the whole truffle is nicely covered can also use a chocolate instead... Above a saucepan with hot water, without the bowl touching the water crumbs and mix in cake! Cake if it ’ ll sit for ½ hour or overnight truffle recipe is just,... Able to form a ball gloves again, take about a large of. ½ hour or overnight double cream and bring it to boil blend in the chopped up chocolate and to! When nearly cold, add the chopped up chocolate and leave to soak in for a good rum flavour chocolate... Extra chocolate taste bit … Crumble the leftover cake into a bowl and mix in the cake then. Chocolate is melted in a bowl, placed above a saucepan with hot water, rum and Juice. Itself is a bit … Crumble the leftover cake into a bowl and mix the. Until all chocolate is melted vanilla extract and the mixture together and form a ball forms around the of! Large teaspoon of the mixture is smooth work well with chocolate condensed milk that creates a combination! Unfortunately they missed the mark for my vision of glorious rum balls on top each! Glorious rum balls, as in biscuit based rum balls should last best for about 3 days or!
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